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Rainbow Masala

Chicken Masala

About this blend

Bring authentic Indian flavours to your kitchen with Rainbow Masala Chicken Masala. Carefully crafted using a rich blend of coriander, chilli, cumin, fennel, garlic, dried ginger, black pepper, green cardamom, nutmeg, mace and other aromatic spices, this seasoning is designed to complement a wide range of chicken recipes.

The balanced spice profile helps create flavourful chicken curries, gravies and roasted preparations with a rich aroma and distinctive taste. Whether preparing everyday meals or special occasion dishes, Rainbow Masala Chicken Masala adds depth and character to your cooking.

Prepared using quality ingredients and packed under hygienic conditions, this versatile spice blend delivers consistency and authentic flavour in every serving.

Why kitchens pick it

  • AUTHENTIC CHICKEN MASALA BLEND: Expertly crafted spice blend designed to enhance the flavour, aroma and richness of a variety of chicken dishes.
  • RICH AROMA & BALANCED FLAVOUR: Adds depth and authentic taste to chicken curries, gravies, roasted chicken and traditional Indian recipes.
  • MADE WITH PREMIUM INGREDIENTS: Prepared using coriander, chilli, cumin, fennel, garlic, dried ginger, black pepper, green cardamom, nutmeg, mace and other carefully selected spices.
  • TRADITIONAL SPICE COMBINATION: Crafted using a balanced blend of aromatic spices to create a rich and consistent flavour profile.
  • VERSATILE FOR MULTIPLE RECIPES: Ideal for chicken curry, chicken gravy, roasted chicken, tandoori-style preparations, keema and everyday cooking.
  • HIGH SPICE CONTENT: Made with a spice-rich formulation containing more than 85% spice content for authentic flavour and aroma.
  • HYGIENICALLY PACKED FOR FRESHNESS: Packed under hygienic conditions to help retain freshness, flavour and quality.
  • ALSO TRY: Rainbow Masala Meat Masala, Garam Masala, Kitchen King Masala, Pav Bhaji Masala, Punjabi Chole Masala and Chaat Masala.

Perfect for

Chicken CurryChicken GravyButter ChickenChicken MasalaRoasted ChickenTandoori-Style PreparationsChicken KeemaChicken BiryaniRestaurant-Style Chicken DishesEveryday Indian Cooking

Ingredients

Coriander, Chilli, Cumin, Fennel, Dried Mango, Dried Ginger, Turmeric, Garlic, Cassia, Bay Leaves, Iodised Salt, Clove, Black Pepper, Star Anise, Caraway Seed, Green Cardamom, Bishop's Weed (Ajwain), Triphala, Mace, Nutmeg. Mixed Masala Powder: • Spice Content More Than 85% • Salt Content More Than 5%

Directions for use

  1. 1.Add 1–2 teaspoons while preparing chicken curries, gravies or marinades.
  2. 2.Mix thoroughly and cook to allow the spices to release their flavour and aroma.
  3. 3.Adjust quantity according to taste preference.
  4. 4.Suitable for home-style and restaurant-style cooking.

Storage

Store in a cool, dry and hygienic place away from direct sunlight and moisture. Keep the pack tightly closed after opening to retain freshness and aroma.