RAINBOW Masala

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Rainbow Masala

Kasoori Methi

About this blend

Rainbow Masala Kasoori Methi is made from carefully selected premium-quality fenugreek leaves that are hygienically dried and packed to preserve their characteristic aroma and flavour. Widely used in Indian cooking, kasoori methi is a versatile herb that adds depth and richness to a variety of dishes.

Its distinctive flavour complements curries, paneer recipes, dals, gravies, vegetables and Indian breads. Simply crush the leaves before use to release their aroma and enhance the overall taste of your recipes.

Prepared with no added colours and packed under hygienic conditions, Rainbow Masala Kasoori Methi brings authentic flavour and convenience to everyday cooking.

Why kitchens pick it

  • ✦PREMIUM QUALITY KASOORI METHI: Made from carefully selected fenugreek leaves to deliver authentic flavour and aroma.
  • ✦DISTINCTIVE AROMA & FLAVOUR: Adds a characteristic herbaceous taste and aroma to a variety of Indian dishes.
  • ✦NATURALLY DRIED FENUGREEK LEAVES: Hygienically dried to help retain the natural flavour and aroma of fenugreek leaves.
  • ✦NO ADDED COLOURS: Prepared without added colours.
  • ✦VERSATILE KITCHEN INGREDIENT: Ideal for curries, paneer dishes, vegetable preparations, dals, gravies and Indian breads.
  • ✦EASY TO USE: Simply crush between your palms and add during cooking or as a finishing seasoning.
  • ✦HYGIENICALLY PACKED FOR FRESHNESS: Packed under hygienic conditions to help maintain quality and freshness.
  • ✦ALSO TRY: Rainbow Masala Kitchen King Masala, Garam Masala, Chole Chana Masala, Rajma Masala, Pav Bhaji Masala and Chaat Masala.

Perfect for

Paneer Butter MasalaShahi PaneerDal MakhaniMixed Vegetable CurriesButter ChickenRajmaGravy PreparationsStuffed ParathasNaan & KulchaEveryday Indian Cooking

Ingredients

Dried Fenugreek Leaves (Kasoori Methi)

Directions for use

  1. 1.Crush the leaves lightly between your palms before use.
  2. 2.Add during the final stages of cooking for enhanced flavour and aroma.
  3. 3.Can also be sprinkled over finished dishes as a garnish.
  4. 4.Adjust quantity according to taste preference.

Storage

Store in a cool, dry and hygienic place away from direct sunlight and moisture. Keep the pack tightly closed after opening to retain freshness and aroma.