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Rainbow Masala

Tea Masala

About this blend

Enjoy the authentic taste of traditional Indian chai with Rainbow Masala Tea Masala. Carefully crafted using dried ginger, black pepper, green cardamom, cassia bark, mint leaves, pipramul, clove and nutmeg, this aromatic blend helps create flavourful and refreshing tea preparations.

The balanced combination of spices adds warmth, aroma and character to everyday tea, making it suitable for home, office and special occasions. Whether preparing masala chai for family or guests, this versatile blend enhances every cup with its distinctive flavour profile.

Prepared using quality ingredients and packed under hygienic conditions, Rainbow Masala Tea Masala delivers consistency and convenience in every serving.

Why kitchens pick it

  • AUTHENTIC TEA MASALA BLEND: Expertly crafted spice blend designed to enhance the flavour and aroma of traditional Indian chai.
  • RICH AROMA & DISTINCTIVE FLAVOUR: Delivers a balanced combination of warming spices that complement tea preparations.
  • MADE WITH PREMIUM INGREDIENTS: Prepared using dried ginger, black pepper, green cardamom, cassia bark, mint leaves, pipramul, clove and nutmeg.
  • HIGH SPICE CONTENT: Made with a spice-rich formulation containing more than 85% spice content for authentic flavour and aroma.
  • EASY TO USE: Simply add a small quantity while brewing tea for a flavourful chai experience.
  • HYGIENICALLY PACKED FOR FRESHNESS: Packed under hygienic conditions to help retain freshness, flavour and aroma.
  • ALSO TRY: Rainbow Masala Thandai Masala, Jaljeera Powder, Chaat Masala, Garam Masala, Kitchen King Masala and Aamchur Powder.
  • ALSO COMMONLY KNOWN AS: Tea Masala, Chai Masala, Masala Chai Mix, Chai Spice Blend, Tea Spice Powder, Indian Tea Seasoning.

Perfect for

Masala ChaiMilk TeaTraditional Indian TeaMorning TeaEvening TeaFestive GatheringsFamily Tea TimeFlavoured Tea PreparationsChai-Based BeveragesEveryday Tea Making

Ingredients

Dried Ginger, Black Pepper, Green Cardamom, Cassia Bark, Mint Leaves, Long Pepper Root (Pipramul), Clove, Nutmeg. Mixed Masala Powder: • Spice Content More Than 85%

Directions for use

  1. 1.Add ¼ to ½ teaspoon while brewing tea.
  2. 2.Boil together with tea leaves, milk and water.
  3. 3.Adjust quantity according to taste preference.
  4. 4.Serve hot and enjoy.

Storage

Store in a cool, dry and hygienic place away from direct sunlight and moisture. Keep the pack tightly closed after opening to retain freshness and aroma.